Vintage: 2019

Origin: Badacsony, Hungary

Grapes: 35% Furmint, 49% Harslevelu, 16% Keknyelu

Alcohol: 12%

Autochthon - an original or indigenous inhabitant of a place. 

With this wine, Istvan Bencze has skilfully taken three grape varietals native to Hungary and combined them to create a true party in your mouth. Citrus and mango lead the palate, followed by a great hit of acidity. We think this is one of the best introductions to natural wine and Hungarian grape varietals you can get.