Franz Weninger Rozsa Petsovits
Origin: Burgenland, Austria & Sopron, Hungary
Grapes: Zweigelt, Syrah, Pinot Noir, Blaufrankisch
Franz described this wine as ‘Two countries, one region. This wine brings together an area that has historically changed hands. Hungary's Syrah blends with Austria's Zweigelt and Pinot Noir. This dark rose, named after Franz's grandmother, is the perfect wine for a hot summers day. Rozsa Petsovits is a fruity, complex wine with a lot of sour cherry and rhubarb. It's particularly fantastic with food.